Cocchi Extra Dry Vermouth di Torino Dr Adam's Dead Rabbit Orinoco Bitters ginger and vanilla

ginger and vanilla

high-quality bitters using organic and responsibly sourced ingredients

fruity and minty

the Yellow version uses a base of grape distillate and is bottled at a (relatively) lower 86 proof

which came straight from South America

Cocchi Extra Dry Vermouth di Torino Dr Adam's Dead Rabbit Orinoco Bitters ginger and vanillaCocchi Vermouth di Torino Extra Dry, released on the year of Cocchis 130th anniversary, is a classic style dry vermouth from the birthplace of vermouth, Piemonte. Though the old classic dry vermouths that became so popular for their use in the Dry Martini were traditionally produced in the Southeast of France, in recent years the major players of the Torino vermouth category have produced a spin on the category all their own. Cocchi was long a hold