Yoshihiro Mazaki Hon-Sanmai Snake Skin Pattern Damascus Kurouchi Black-Forged Blue Steel Nakiri Vegetable Knife, Mazaki Limited Edition (Blade Length: 165mm) sabaki Natural whetstones from the quarries

Natural whetstones from the quarries of Kyoto are regarded as the pinnacle of sharpening tools

expertly crafted to hold knives up to 300mm Yanagi

making it an excellent choice for chefs with limited workspace

these chopsticks add an extra touch of elegance to your dining experience

This knife is not just a tool but a work of art

Yoshihiro Mazaki Hon-Sanmai Snake Skin Pattern Damascus Kurouchi Black-Forged Blue Steel Nakiri Vegetable Knife, Mazaki Limited Edition (Blade Length: 165mm) sabaki Natural whetstones from the quarriesThe master blacksmith Mazaki crafted this limited edition blade using traditional hon sanmai construction with a Blue Steel #1 core for exceptional sharpness and edge retention. The knife features a black polished finish with snake skin patterned Damascus cladding, creating a striking contrast and making the knife visually unique. Knife Specs: HRC: 64 65 Grade: Hon Sanmai Damascus Stain Resistant: Yes, except along the knife's edge Blade Material: