Sáng Category_JOURNALS It’s breathtaking
Sáng Category_JOURNALS It’s breathtakingIn *Sng*, Kenny Son invites you into the warm, busy kitchen of his family run Korean restaurant in Sydneys Surry Hills, sharing the kind of Korean cookbook youll keep on the bench for weeknight cooking and weekend feasts alike. Across 100 recipes, youll find crisp Korean fried chicken, bubbling kimchi jjigae, handmade banchan, ferments and sweet, chewy dessertsfood thats bold, comforting and deeply rooted in home. The dishes reflect Sons family story:
Pay in 4 interest-free payments of $12.50 Learn more
Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Jul 31 - Aug 5