Hand Forged Meat Carving Knife 1095-steel The handle is crafted from

The handle is crafted from genuine Sambar stag

This allows for a smooth and effortless sharpening process

This is a Japanese-style petty knife that embodies the spirit of tradition with a modern edge

the saya not only protects the blade but also serves as a beautiful display piece

the blade boasts a sweeping curve that effortlessly glides through roasts

Hand Forged Meat Carving Knife 1095-steel The handle is crafted fromThis meat carving knife, with its dramatic silhouette and hand forged character, is a true statement piece for any kitchen. Crafted from robust 1095 tool steel, the blade boasts a sweeping curve that effortlessly glides through roasts, poultry, and other meats. This unique shape not only adds visual intrigue but also allows for long, precise slices with minimal effort. The handle, hand carved from hickory wood, mirrors the flowing lines of the blade.