Saddlehill Sweet Rosato 2024 sku_2449656-1 and orange peels add acidity

and orange peels add acidity and slight hints of oak in the finish

and elderberry play into the foreground

It’s known for its strong flowery aromas and high acidity

Ultimate Beverage Challenge 93 points - Cascading layers of cucumber

it's made with real espresso

Saddlehill Sweet Rosato 2024 sku_2449656-1 and orange peels add acidityHarvested early for brightness, this ros from Saddlehill's hillside vineyards leverages Grenache and Sangiovese for fresh red berry aromas. Grapes undergo a brief maceration (6 8 hours) to extract a delicate salmon hue, followed by cool stainless steel fermentation to retain primary fruit vibrancy. No oak contact preserves pure strawberry, watermelon rind and floral notes, while a pinch of residual sugar balances crisp acidity. Housed in slim neck