Guadalupe Gold – Sweet Chocolate Flavor Ignatius Press citrus acidity reminiscent of green

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Guadalupe Gold – Sweet Chocolate Flavor Ignatius Press citrus acidity reminiscent of greenGuadalupe Gold Sweet Chocolate Flavor Official release: July 16 Guadalupe Gold Sweet Chocolate Flavor is made with high grown specialty Arabica beans, medium roasted to preserve balance and sweetness. The coffee is then infused post roast with natural sweet chocolate flavor extract, producing a cup that blends cocoa richness with soft, dessert like roundness. Why sweet chocolate? While many Arabica coffees exhibit natural cocoa undertones, the