Vol. XVIII · Free shipping $75+ · Read the collection
Feature · Product Review

Grangehurst Cabernet Sauvignon-Merlot 2008 Monks Palate: The smoke is immediate

Grangehurst Cabernet Sauvignon-Merlot 2008 Monks Palate: The smoke is immediateGrangehurst Cabernet Sauvignon Merlot 2008 is produced from a blend of 72% Cabernet Sauvignon and 28% Merlot. Grapes were selected from prime vineyard areas in Stellenbosch on the slopes of the Helderberg Mountain and the Simonsberg. After destalking and crushing the grapes, the mash was fermented in open tanks for between 8 and 14 days on the skins. The cap of skins was punched down and mixed with the juice 4 to 6 times per day to ensure optimal

SKU: 81853679720 · From lcog.de

4.3
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Description

Palate: The smoke is immediate and dry with creamy oak

vanilla and blackcurrant

a touch of tobacco and subtle vegetal wafts

who have been independent bottlers and blenders since their founding in 1948

dark chocolate and a hint of mint

Grangehurst Cabernet Sauvignon-Merlot 2008 Monks Palate: The smoke is immediateGrangehurst Cabernet Sauvignon Merlot 2008 is produced from a blend of 72% Cabernet Sauvignon and 28% Merlot. Grapes were selected from prime vineyard areas in Stellenbosch on the slopes of the Helderberg Mountain and the Simonsberg. After destalking and crushing the grapes, the mash was fermented in open tanks for between 8 and 14 days on the skins. The cap of skins was punched down and mixed with the juice 4 to 6 times per day to ensure optimal

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