Thai Lime Fish (FROZEN)- 260g Sparkling usually around 1 to 1

usually around 1 to 1

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• SMART HEAT CONTROL

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Thai Lime Fish (FROZEN)- 260g Sparkling usually around 1 to 1DESCRIPTION Fresh chillies, lemongrass, garlic, fish sauce, lime sugar, salt, and water are used to make a fiery Thai lime sauce that is served with lovely white barramundi fish. The fish is prepared utilizing the Japanese Ikejime technique, which maintains the fish's flavor, soft texture, and ultra freshness. NutritionPower: 139 kcal22. 54g of protein9. 53g of carbohydratesFat: 1. 1g1. 7g of fiberSalt: 1392 mgAdditional InformationFish, seafood,