Italicus Rosolio de Bergamotto 70cl Spicy Red WinemakingGrapes are pressed immediately after

WinemakingGrapes are pressed immediately after harvest to minimise skin contact and preserve aromatic intensity

The palate displays pure Pinot fruit

Pot Still and Column Still Blend

the north-west frontier states of India

Founded by renowned winemaker Paul Hobbs in 1999

Italicus Rosolio de Bergamotto 70cl Spicy Red WinemakingGrapes are pressed immediately afterItalicus Rosolio de Bergamotto is a delicious Italian liqueur that revives the historic tradition of Rosolio, a category of Italian liqueurs dating back to the Renaissance. Crafted with bergamot peel, lemons, chamomile, lavender, gentian, yellow roses, and melissa balm, this beautifully balanced liqueur captures the essence of Italian botanical craftsmanship with aromatic floral and citrus notes that are both elegant and refreshing. Why You'll Love It