Chateau Les Barraillots Margaux region_dao the young wine was cold

the young wine was cold stabilised

This off-dry wine matches well with a wide range of creamy curry dishes

They are a leading producer in the new and exciting scene full of orange wine

showing fresh

The palate is soft

Chateau Les Barraillots Margaux region_dao the young wine was coldBordeaux's Margaux wines benefit from a unique microclimate between the Atlantic Ocean and the Gironde estuary. This example from Chateau Les Barraillots blends hand picked Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. The fruit is gently crushed and has skin contact for up to three weeks in temperature controlled stainless steel and cement vats. 12 14 months in 20% new oak with the remainder in 4 5 year old barrels. Racking occurs