Gabbas Cannonau di Sardegna Lillove 2018 sku_2315594 the 2015 vintage opens on

the 2015 vintage opens on the nose with the fresh

Named after the fish that Provencal Queen Lulu Peyraud (of Domaine Tempier) herself deems perfect for preparing bouillabaisse

a guarantee and a reference for all of Sardinian wine

and peppery spice

Takara has great experience in producing Shochu

Gabbas Cannonau di Sardegna Lillove 2018 sku_2315594 the 2015 vintage opens onEarthy, leather, red and black fruit. Good baance of acid fruit and tannins. Good start and middle on the palate but maybe a bit flat in the end. Intense and rich nose of blackcurrant, spices, Underwood and leather. Very pleasant acidity and tamed tannins.