glutathione content of lactic acid bacteria Frontiers Frontiers | Lactic Acid Fermentation
Frontiers Lactic Acid Fermentation of Arthrospira platensis (Spirulina) in a Vegetal Soybean Drink for Developing New Functional Lactose Free Beverages Lactic acid bacteria based purified exopolysaccharide showed viscofying and hypercholesterolemic capabilites ScienceDirect Frontiers Mechanistic Insights Into Probiotic Properties of Lactic Acid Bacteria Associated With Ethnic Fermented Dairy Products Transcriptome responses of lactic acid bacteria isolated from kimchi under hydrogen peroxide exposure ScienceDirect Frontiers Bacteriocin Producing Probiotic Lactic Acid Bacteria in Controlling Dysbiosis of the Gut Microbiota
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