Fattoria Dianella 2023 Chianti DOCG 2022 Secondary fermentation via traditional method

Secondary fermentation via traditional method in bottle followed by nine months’ aging sur lie before disgorgement

complement candles

Add a bit of warmth and texture to your tastings with these copper collectables

which forms on the surface of the salt water

smoke-kissed Falanghina comes from vines planted at 250 meters altitude in Vesuvio National Park

Fattoria Dianella 2023 Chianti DOCG 2022 Secondary fermentation via traditional methodSangiovese and Colorino Tuscany, Italy Medium Body Lively aromas of fresh red fruit and violets. Fresh on the palate as well, with pleasant acidity and food friendly tannin. Practicing Organic ~ Chianti is the history of Dianella. It has a deliberately traditional style, Soft, fruity and spicy it is the ideal wine for any occasion and season. It manages to express its personality in different combinations, interesting in fish pairings if served at 16